When you are interested in the best spirit in the world whisky from Scotland is where your search may finish

In the event that you are looking for among the best liquors on the planet, whisky, particularly whisky made in Scotland, is exactly where your search will finish. Scotch whisky is recognized as probably the most high quality drinks in the world. Regarded as a drink of the gentlemen, Scotch whisky has now taken the planet by storm and is enjoyed with equal relish by man as well as woman alike. It is indeed an aristocratic drink, one which must be savored and relished in order to take pleasure in the entire bouquet of tastes that are exposed in each sip.

Scotch whisky is actually a kind of whisky that’s produced, distilled and matured in Scotland. The suppliers of Scotch whisky need to adhere to strict http://whiskybourbon.com rules as laid down by the Scotch Whisky Regulations to be able to call their finished item a Scotch. For a whisky to be called a Scotch it needs to be aged for a minimum period of 3 years and has to be matured in casks made of oak. The alcoholic power of a Scotch needs to be less than 94. 8% based on quantity.

There are lots of whisky generating regions in Scotland. The Highland, Lowland, Speyside, Islay and Island areas are the main whisky producing areas. All these areas is marked by its individual characteristics which is reflected in the whiskies produced here. The actual soil, water and general climactic character of the region determines the flavor of the whiskies produced in these areas.

The Scotch whiskies that are from the Highland area are known for their own fine stability and taste. The whiskies from this region have a peaty as well as smoky character but this character is not overpowering. This smokiness is actually carefully balanced with a slightly fairly sweet yet at the same time a slightly dry taste which is long and lingering.

The actual Speyside region is very similar to the Highland region in its geographical features. In fact this region has the greatest number of distilleries in Scotland and created some of the finest single malt Scotch whiskies. The whiskies from this area are lighter and very well balanced and are quite sweet on the palate. The Lowland area produces whiskies which are light, floral, fruity and a little grassy to flavor.

The stronger whiskies from Scotland originate from the Islay area. This particular region utilizes a lot of peat to dry the malted barley lending a smoky and peaty flavor to the malts produced here. Water used in whisky production also flows over peat which gives one more peatiness to the whiskies made here. Since this area is actually coastal the saltiness from the air merges with the whiskies giving them a salty flavor. Whiskies from the Island area are generally mild in flavor but instead of being sweet, is salty giving these types of malts an extremely coastal feel.

In the event that you are considering probably the most expensive whiskies in the world, whisky from the Highland and Speyside area is where your own search will end. The Macallan 1926 whisky that is manufactured in the Speyside region sold for USD$54000. This particular bottle had been sold at an public sale held at Christies in 2007 in New York. The Dalmore 62 classic had been one of the twelve bottles produced in 1943 from four single malts and offered for a whopping USD$ 58, 000.