When you are looking for the best spirit on the planet whisky from Scotland is where your search will end

In the event that you are looking for among the best liquors on the planet, whisky, especially whisky made in Scotland, is where your own search will end. Scotch whisky is recognized as probably the most premium beverages on the planet. Regarded as a drink of the gentlemen, Scotch whisky has now taken the planet by storm and is enjoyed with equal relish by man as well as woman alike. It is indeed an aristocratic drink, one which must be savored and appreciated in order to enjoy the whole bouquet of flavors that are exposed in each sip.

Scotch whisky is actually a kind of whisky that’s produced, distilled and aged in Scotland. The producers of Scotch whisky need to adhere to strict guidelines as laid down by the Scotch Whisky Regulations in order to call their finished item a Scotch. For a whisky to become called a Scotch it needs to be aged for a minimum period of 3 years and needs to be matured in casks made from oak. The alcoholic power of a Scotch needs to be less than 94. 8% according to quantity.There are many http://whiskyyeast.com whisky producing regions in Scotland. The actual Highland, Lowland, Speyside, Islay and Island areas are the main whisky producing areas. Each of these areas is marked by its individual characteristics that is reflected in the whiskies produced here. The soil, drinking water and general climactic character of the area determines the flavor of the whiskies produced in these types of regions.

The Scotch whiskies that are from the Highland area are known for their own fine stability and flavor. The whiskies from this area have a peaty and smoky character but this character is not overpowering. This smokiness is actually carefully well balanced with a somewhat fairly sweet yet at the same time a slightly dry flavor which is long and lingering.The Speyside region is very similar to the Highland region in its geographical features. In fact this particular region has got the highest number of distilleries in Scotland and created some of the best single malt Scotch whiskies. The actual whiskies from this area are lighter and very well balanced and are quite fairly sweet on the taste buds. The Lowland area produces whiskies which are light, floral, fruity and a little grassy to flavor.

The actual stronger whiskies from Scotland come from the Islay region. This particular location utilizes a lot of peat to dry the malted barley lending a smoky and peaty flavor to the malts produced here. The water utilized in whisky production also flows over peat which gives one more peatiness to the whiskies created here. Since this particular area is coastal the saltiness from the air merges with the whiskies giving them a salty flavor. Whiskies from the Island region are generally moderate in flavor but instead of being fairly sweet, is salty giving these malts a very seaside feel.

In the event that you are considering some of the most expensive whiskies in the world, whisky from the Highland and Speyside area is where your search will end. The Macallan 1926 whisky that is produced in the Speyside region sold for USD$54000. This bottle had been sold at an auction held at Christies in 2007 in New York. The Dalmore 62 classic had been one of the twelve bottles produced in 1943 from four single malts and offered for a whopping USD$ 58, 000.